WELCOME TO OUR...

​

Discover the charm of Klein Roosboom Family Winery, nestled in the heart of the Durbanville Wine Valley, just 20 km from Cape Town. Our multi-award-winning wines are crafted to be enjoyed while sharing old stories and creating new ones.

 

Minutes away from Durbanville, and only 30 minutes from Cape Town, this beautiful, modern space offers a brief respite for the weary soul, a chance to catch your breath and to soak up the beauty of the wide open spaces where vineyards meet wheat fields, and game forage peacefully nearby. Explore the farm’s colourful history through their classic range of wines while enjoying the vibrant atmosphere of a working farm. Their beautifully appointed restaurant, located in the restored mule stables, offers contemporary fare to pair with the entire range of wines.

 

Located in the heart of "Sauvignon Blanc Country" between Durbanville and Bloubergstrand, D’Aria epitomizes the essence of premium winemaking in the Wine of Origin Cape Town region. Handcrafted from handpicked grapes and meticulously sorted, our wines, like Songbird and Soprano, captivate with their distinctive character. With accolades for our white, red, and late-harvest wines, as well as our potstill brandy and artisanal gin, D’Aria invites you to indulge in a sensory journey unlike any other.

​

Located just outside Cape Town in the picturesque Durbanville wine valley, Maastricht is a family-owned wine estate with 35 years of grape-growing excellence. The Louw family’s vineyards benefit from the cool ocean breezes, just 10 km away, which enhance the quality of our boutique wines. With stunning views of Cape Town and the Atlantic seaboard, Maastricht offers a truly unique wine experience in the heart of the Cape Winelands.

​

De Grendel, one of Cape Town's oldest farms, spans 330 hectares on the fynbos-covered slopes of Tygerberg Hill. Known for its exquisite wines, the estate reflects the Graaff family's deep connection to the land and their scientific approach to winemaking. With breathtaking views of Table Mountain, stretching from Table Bay to Cape Point, De Grendel is a true gem in the Cape winelands. Originally purchased by Sir David De Villiers Graaff in 1890 for his prized Arab horses, the farm's rich history dates back to 1720.

 

Diemersdal lies on the cool slopes of the Durbanville wine region, one of Cape’s oldest wine regions with a record for excellence in wines, the result of the region’s unique terroir. Ancient soils of decomposed granite with a moisture-retaining clay component are an ideal base for a number of grape varieties. Climatically, Diemersdal’s proximity to the cold Atlantic Ocean to the west ensures a temperate climate with mild summers and cold, wet winters where an average rainfall of 700mm per annum is experienced. During the summer months a persistent cool breeze from the south-east ensures Diemersdal’s vines escape the heat of summer with even-ripening of healthy fruit one of the farm’s features. Some 200ha of Diemersdal are planted to a variety of cultivars, with Sauvignon Blanc being the dominant variety.

 

Nestled in the heart of the Durbanville Wine Valley, our family-owned wine cellar, Nitida, crafts boutique wines that proudly bear the Wine of Origin Cape Town status. For us, "handmade" goes beyond just a process—it's a commitment to perfecting the small details and respecting each batch from vine to bottle. Our belief is simple: great wines come from thoughtful vineyard care.

Since the Veller family planted our first vines in 1992, we've been passionate about creating exceptional wines. With a history of awards, including a Gold Medal for our Sauvignon Blanc just three years after planting, our commitment remains steadfast. Our approach of minimal intervention allows our wines to truly express the unique micro-climate of Durbanville